Rooted in Indian tradition. Made for your everyday.
Ayvira

01 / THE RITUAL OF FRESHNESS

Pavansudha

Let a little
lightness in.

Rooibos, bright mint and citrus. Your own breath of fresh air.

Rooibos Mint Chai

IN THE BLEND

Rooibos, Spearmint, Ginger Bits, Lemon Peel

02 / LEAVES, ROOTS & SPICES

A blend.
With character.

पवनसुधा

South African rooibos

An earthy, gently sweet foundation, naturally free from caffeine.

Mint & spearmint

An unmistakably fresh aroma, from the first pour to the final sip.

03 / THE MOMENT IT BECOMES YOURS

Now, make
time for you.

For a sunlit afternoon, a refreshing iced ritual, or a gentle cup as the evening unfolds.

Your brewing ritual ↓
Available at Amazon

A little water. A little patience.
A cup worth slowing down for.

Ingredients & brewing ↓
Ayvira Pavansudha Rooibos Mint Chai pouch

Pavansudha

Rooibos, bright mint and citrus. Your own breath of fresh air.

Available at Amazon
IN THE CUP

Fresh mint · bright citrus · golden amber

YOUR EVERYDAY RITUAL

A moment with Pavansudha

Let a little
lightness in.

Open the window. Let the day soften. Pavansudha pairs the earthy sweetness of rooibos with lively mint, ginger and lemon peel. Warm in your favourite cup or cool over ice, it is a refreshing ritual that moves at your pace.

For a sunlit afternoon, a refreshing iced ritual, or a gentle cup as the evening unfolds.

Pavansudha pouch and tea in a botanical setting

Inside your cup

Every ingredient.
A part of the story.

A closer look at the leaves, spices and botanicals that give Pavansudha its character.

Mint & spearmint botanical ingredient inspiration
01

South African rooibos

An earthy, gently sweet foundation, naturally free from caffeine.

02

Mint & spearmint

An unmistakably fresh aroma, from the first pour to the final sip.

03

Ginger & lemon peel

A bright, warming counterpoint, finished with black pepper.

The complete blend

  • Rooibos
  • Spearmint
  • Ginger Bits
  • Lemon Peel
  • Black Pepper
  • Mint

Ingredients, in tradition

Every ingredient,
and what it is known for.

All 6 ingredients in Pavansudha, and how Ayurveda and other traditions have long regarded each one. Every note links to its source.

Rooibos, Aspalathus linearis
01 / Aspalathus linearis

Rooibos

रूइबॉस · South African herb

Rooibos is a South African herbal infusion, not part of classical Ayurveda. It is naturally free of caffeine, low in tannins, and contains polyphenols such as aspalathin, which gives the cup its smooth, earthy sweetness.

Research note. Human studies on rooibos are limited, and most of the research comes from laboratory and animal work.

Sources
Spearmint, Mentha spicata
02 / Mentha spicata

Spearmint

पुदीना · Spearmint

Spearmint is a sweet, gentle mint. Reviews of traditional medicine record its use for digestive complaints such as bloating and indigestion, and for colds and cough.

Research note. The authors of the main review call for more human studies. Here, spearmint brings softness and freshness.

Sources
Ginger bits, Zingiber officinale
03 / Zingiber officinale

Ginger bits

सोंठ के टुकड़े · Ardraka

Small pieces of ginger give the cup a lively, warming zing. In Ayurveda ginger, fresh (ardraka) or dried (shunthi), is honoured as Mahaushadhi, "the great medicine", and has traditionally been used to support digestion.

Research note. Reviewers note that how ginger acts is not yet fully understood, so this is traditional context.

Sources
Lemon peel, Citrus limon
04 / Citrus limon

Lemon peel

नींबू का छिलका · Nimbu

Lemon peel carries a bright citrus aroma, thanks to oils rich in limonene. A review of Citrus limon describes the fruit's long traditional history, including against scurvy and, for the oil, against coughs.

Research note. Claims for lemon oil and digestion come mostly from non-scientific sources, so we do not make them.

Sources
Black pepper, Piper nigrum
05 / Piper nigrum

Black pepper

काली मिर्च · Maricha

Maricha is one of the three pungent spices of Trikatu, the classical Ayurvedic trio of black pepper, long pepper and ginger. In the classics it is traditionally associated with kindling digestive fire (agni).

Research note. Most published work on black pepper and its compound piperine is preclinical.

Sources
Mint, Mentha species
06 / Mentha species

Mint

पुदीना · Pudina

Pudina, mint, is the cooling, fragrant herb of Indian chutneys and chaats. Reviews note that Mentha species are used in folk medicine for bronchitis, nausea, flatulence and loss of appetite.

Research note. Evidence is mostly traditional or laboratory-based. In the cup, mint brings freshness.

Sources

Important: Ayvira teas are food products. They are not medicines and are not intended to diagnose, treat, cure or prevent any disease. The notes above describe how individual ingredients are traditionally used in Ayurveda and other traditional systems, and what published reviews report about them. They are shared for general interest and cultural context only. Ayvira does not claim that its teas provide these or any other health or medical benefit. Research on many of these ingredients is limited or preclinical, and the linked sources are third-party publications that Ayvira does not control. If you are pregnant or nursing, have a medical condition or take medication, please speak with a qualified health professional before adding new herbs to your routine.

The art of a little pause

Make it your ritual.

A simple guide to your first cup of Pavansudha. Adjust to the way you love it.

  1. STEP 01

    Choose a warm ritual

    Pour a cup of freshly boiled water over 1 teaspoon of Pavansudha.

  2. STEP 02

    Give it a moment

    Cover and steep for 3–5 minutes, adjusting to your taste.

  3. STEP 03

    Strain & sip

    Enjoy as it is, or finish with a slice of lemon.

  4. STEP 04

    Or take it over ice

    Brew a stronger cup, cool it, then pour over ice with fresh mint.

Four ways to pour

Hot or iced.
With or without milk.

Pavansudha is happy in every cup. Choose the way your day feels, then adjust the strength and sweetness to your taste.

HOT · WITH MILK

Creamy mint chai

Steep 1 teaspoon in ⅔ cup of just-boiled water for 4–5 minutes. Strain and stir in ⅓ cup of warm milk. Rooibos is naturally smooth, so it blends gently with milk. Sweeten to taste.

HOT · WITHOUT MILK

Warm and fragrant

Pour 1 cup of freshly boiled water over 1 teaspoon of Pavansudha. Cover and steep for 3–5 minutes. Strain and sip, with a slice of lemon if you like.

ICED · WITH MILK

Iced creamy mint

Steep 1½ teaspoons in ¾ cup of just-boiled water for 5 minutes. Strain and cool. Pour over ice and add ¼ cup of cold milk. Sweeten to taste.

ICED · WITHOUT MILK

Iced mint cooler

Brew a stronger cup: 1½ teaspoons in 1 cup of just-boiled water for 5 minutes. Strain, cool, then pour over ice with fresh mint and lemon.

Pavansudha is naturally caffeine-free, so it suits any hour.

PEOPLE, POURS & FIRST IMPRESSIONS

Don’t just read about it.
Be there for the first sip.

Real people. Their own chai moments.

Ayvira creator collaborations

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A little more to know

For a cup
well understood.

Is Pavansudha caffeine-free?

Yes. Its blend of rooibos, spearmint, ginger, lemon peel, black pepper and mint contains no tea leaf and is naturally caffeine-free.

Can I enjoy it iced?

Yes. Brew a stronger infusion, allow it to cool, then serve over ice. Lemon and mint make a refreshing finish.

How should I store my blend?

Keep the pouch sealed in a cool, dry place away from sunlight. Refer to your pack for the best-before date.

Where can I buy Pavansudha?

Find Pavansudha on Amazon using the button below. Amazon shows the current price, pack size, delivery and return information.

Available at Amazon
पवनसुधा

Your freshness ritual
is a cup away.

Available at Amazon

Another moment, another blend

There’s more to savour.

Ayvira Ushnasudha Darjeeling Masala Chai pouchWarmth

Ushnasudha

उष्णसुधा

Darjeeling Masala Chai

Darjeeling leaf. Familiar spices. The feeling of coming home.

Contains caffeine from Darjeeling tea

Ayvira Jeevras Rooibos Masala Chai pouchBalance

Jeevras

जीवरस

Rooibos Masala Chai

Rooibos meets Darjeeling, in a richly layered botanical embrace.

Contains caffeine from Darjeeling black tea

PavansudhaAvailable at Amazon